Nicaragua El Quetzal | Java (Medium)

Nicaragua El Quetzal Estate Java is a medium roast with a smooth, balanced profile and a rich, layered finish. The farm’s careful processing brings clarity to the cup while highlighting the distinctive character of the Java varietal: refined, gently sweet, and grounded by inviting notes of caramel and vanilla.

Origin Details:

• Varietal: Java

• Region: Matagalpa, Nicaragua

• Elevation: 1200+ meters above sea level

• Processing Method: Washed

• Quality: Strictly Hard Bean / Strictly High Grown

• Farm / Producer: El Quetzal Estate - a four-generation family farm dating to 1947

Tasting Notes:

At medium roast, this coffee opens with a gentle sweetness and inviting aromas of caramel and vanilla. In the cup, you’ll find a smooth, creamy character with notes of buttery caramel, soft vanilla, and a subtle hint of Honeycrisp apple. The finish is balanced and lightly sweet, with a pleasant depth that makes each cup approachable yet distinctive.

Why You’ll Love It:

✔ Smooth, balanced, and gently sweet

✔ Rich caramel and soft vanilla notes

✔ Subtle fruit undertones with a refined finish

✔ A versatile medium roast from a high-elevation Nicaraguan farm